About Melt Brother – Myer
Melt Brothers, founded by Felix and Justin Kong, is a culinary delight that brings to life every cheese lover’s dream. Drawing inspiration from the delectable comfort food found in New York’s alleyways, the Kong brothers aimed to rejuvenate the classic gourmet grilled cheese sandwich, an authentic Australian favourite, and give it a contemporary spin.
Prioritising using only the freshest ingredients, Melt Brothers presents an array of tantalizing cheesy melts. These are served on artisan sourdough bread, with options available for gluten-free and vegan diets. Their menu doesn’t stop at sandwiches; they offer tempting side bites like mozzarella sticks, cheesy chicken chips, and extra-cheesy loaded fries. For those looking to quench their thirst or enjoy a caffeine kick, Melt Brothers provides a selection of soft drinks and espresso coffee sourced from local suppliers.
Melt Brothers is more than just a place to eat; it’s an experience. Whether you’re craving a cheesy delight for breakfast, lunch, afternoon tea, or dinner, this establishment promises to satiate your desires. They fondly say, “It ain’t easy being cheesy,” but Melt Brothers is here to make it a delightful journey.
